What STK Steakhouse is and where to find it
STK Steakhouse is a high-end steakhouse chain with locations across the United States and internationally. The restaurants combine a steakhouse menu with a nightclub atmosphere, featuring dim lighting, music, and a bar scene alongside table dining. Each location operates as both a full-service restaurant and an evening venue.
STK has locations in major cities including New York, Los Angeles, Miami, Chicago, Las Vegas, and others. The exact number of locations and which cities have restaurants changes over time. You can find the current list of open locations and their addresses on the STK website or by calling ahead to confirm hours and availability before visiting.
The restaurant is owned by The Hospitality Company, a group that operates multiple restaurant and nightlife concepts. STK locations are typically found in upscale neighborhoods or hotel properties, often in downtown or entertainment districts.
Key Takeaways
- STK serves prime cuts of beef, seafood, and sides in a high-energy restaurant and nightclub setting rather than a traditional quiet steakhouse environment.
- Prices are significantly higher than casual dining, with entrees typically in the $40 to $70 range depending on the cut and location.
- Reservations are strongly recommended, especially for dinner and weekend visits, and can be made through the STK website or by phone.
- The atmosphere includes a full bar, DJ or live music in many locations, and a younger, social dining crowd rather than a formal business meal setting.
- Dress codes vary by location but typically require business casual or upscale casual; call ahead to confirm what the specific restaurant expects.
Menu offerings and pricing
STK's menu centers on prime beef cuts including ribeye, New York strip, filet mignon, and porterhouse steaks. Portions and pricing vary by weight and grade. The menu also includes seafood options such as lobster, salmon, and fish of the day, as well as chicken and lamb dishes.
Sides are ordered separately and include items like truffle mac and cheese, creamed spinach, baked potatoes, and seasonal vegetables. Appetizers feature items such as oysters, shrimp, crab cakes, and beef carpaccio. Desserts are available but are not the focus of the menu.
Prices reflect the upscale positioning. Steaks typically range from $45 to $70 per entree before sides, drinks, or tax. Seafood and other proteins fall in a similar range. Sides cost $10 to $18 each. Appetizers run $15 to $30. Wine and cocktails are priced accordingly for a high-end bar program. The total bill for two people with drinks and sides often exceeds $150 to $200 before tip.
Some locations offer a prix fixe menu or special pricing during certain hours. Menus and pricing can differ between locations, so reviewing the specific restaurant's current menu online or calling ahead is the best way to know what to expect and what it will cost.
Making a reservation and what to expect on arrival
Reservations are strongly recommended for STK, particularly for dinner service and on weekends. Walk-ins may face long waits or be turned away entirely during peak hours. Reservations can be made through the STK website, by phone to the specific location, or through third-party reservation platforms like OpenTable or Resy.
When you arrive, expect a host stand and bar area at the entrance. The dining room is typically dimly lit with a modern, upscale design. Music and ambient noise levels are higher than a traditional steakhouse because the space doubles as an evening venue. If you are looking for a quiet, formal dining experience, STK's atmosphere may not match that expectation.
Seating times depend on how busy the restaurant is. Even with a reservation, you may wait 10 to 20 minutes during peak hours. The restaurant manages both dining and nightlife crowds, so timing and atmosphere can shift significantly between early evening and late night.
Servers are trained to move through service at a steady pace. If you prefer a slower, more leisurely meal, communicate that when you sit down or when ordering. The default service rhythm is designed to turn tables and keep the energy moving.
Dress code and atmosphere
Dress code requirements vary by location and time of day. Most STK locations require business casual or upscale casual attire. This typically means no athletic wear, tank tops, or flip-flops. Men often wear collared shirts; women wear dresses, blouses, or upscale casual wear. Jeans may or may not be permitted depending on the specific location and whether they are designer or distressed.
The atmosphere is social and energetic rather than formal or intimate. The space is designed to feel like a nightclub that serves dinner, not a traditional steakhouse. Expect music, a lively bar scene, and a younger demographic than you might find at other high-end steakhouses. Groups and celebrations are common, and the energy reflects that.
If you are planning a business dinner or a quiet romantic meal, confirm with the specific location whether the atmosphere and timing will suit your needs. Early evening service may be quieter than late-night service at the same location.
Parking and location logistics
Parking varies significantly by location. Urban locations in cities like New York or Los Angeles may have limited street parking or require paid garage parking nearby. Some STK locations are in hotels or mixed-use developments with dedicated parking. Others are in entertainment districts where parking is shared with other venues.
Call the specific location or check its website to understand parking options before you visit. If you are using a rideshare service like Uber or Lyft, confirm the pickup and dropoff location with the driver, as some locations have specific entry points or restrictions.
Hours of operation vary by location. Most STK restaurants open for dinner service in the evening and may have limited lunch service on weekdays. Some locations stay open late into the night as the venue transitions to a nightclub atmosphere. Check the specific restaurant's hours before planning your visit.
Special events and private dining
Many STK locations offer private dining rooms or reserved sections for groups, celebrations, and corporate events. Private event spaces can accommodate anywhere from 20 to several hundred people depending on the location. These spaces often come with customizable menus and dedicated service staff.
To inquire about private events, contact the specific STK location directly or look for an events contact on the restaurant's website. Private event pricing, minimum spend requirements, and available dates vary by location and season. The restaurant can provide details about what is available and what the cost structure looks like for your specific needs and group size.
Frequently Asked Questions
Do I need a reservation, or can I walk in?
Reservations are strongly recommended, especially for dinner and weekends. Walk-ins may face significant waits or be turned away during busy times. Call ahead or book online through the STK website or OpenTable to find a table.
What is the average cost per person?
Plan for $60 to $100 per person for food alone, depending on which steak you order and whether you add sides and appetizers. Add $20 to $40 per person if you order cocktails or wine. The total bill for two people typically ranges from $150 to $250 before tip.
Can I bring a large group?
Yes, but call the restaurant ahead of time to let them know your group size. Large parties may be seated in a reserved section or at multiple tables. Some locations have minimum spend requirements for groups. The restaurant can tell you what to expect for your specific party size and date.
What time should I arrive for the best experience?
Early evening, around 5:30 to 7 p.m., tends to be quieter and more suitable for conversation. Later in the evening, the atmosphere becomes more nightclub-focused with louder music and a younger crowd. Choose your timing based on whether you prefer a dining-focused or social atmosphere.
Is there a dress code?
Yes, most locations require business casual or upscale casual. No athletic wear, tank tops, or flip-flops. Call your specific location to confirm their exact dress code, as it can vary slightly between restaurants and may differ for early versus late service.